Matsu Distillery Dongyin Exhibition and Sales Center Introduction
Dongyong Chen Gao is a premium sorghum liquor that immediately comes to mind when mentioning Matsu. Its aroma is rich and mellow, sliding smoothly down the throat. Which liquor is produced in limited quantities each year, almost never sold outside of Matsu, cherished by both the locals and connoisseurs? The answer is Dongyong Chen Gao from Dongyin Distillery. There are two distilleries in Matsu, one located in Nangan and the other in Dongyin, with Dongyin Distillery also known as "Dongyong Distillery." Dongyong Chen Gao is made using natural fermentation and traditional brewing methods, with precise control over temperature, humidity, and even the beneficial bacteria that aid fermentation. It utilizes mineral-rich spring water from granite geological formations, and the experienced brewmaster decides the brewing time based on the seasons. This meticulous and rigorous quality control results in a liquor with a rich and full-bodied flavor, earning it the nickname "Dongyong Chen Gao surpasses Maotai." Due to its difficult production process and reasonable pricing, it is beloved by the people of Matsu, often present at weddings and celebrations, and is a treasured item for entertaining guests. At the Matsu Distillery Dongyin Exhibition Center, visitors can taste Dongyong Chen Gao, watch an introductory video, and view the display of liquors produced over the years. However, purchases must be made at designated outlets. Note: Do not drink and drive. Do not drink if you are under 18 years old.
