Jiao Liuli

Taitung Foods

Jiao Liuli Introduction

"Biya" is the phonetic transliteration of the name of the owner, Lih Hsing-Ling, who is a member of the Paiwan indigenous tribe. In 1999, he opened "Biya's Grass House" on the essential route from Taimali to Jinzen Mountain. It is an indigenous workshop of the Paiwan tribe, located next to his mother's "Mother Chen's Workshop," creating a charming stop that attracts tourists along the way to Jinzen Mountain.

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