Niu Peng Steakhouse Introduction
In Taiwan, it shouldn't be difficult to find high-quality yet affordable steak. There are plenty of small steak houses near university towns or in the alleyways. This steak house, which claims to have been operating in Hsinchu City for over 20 years, has a boss who started as an apprentice. His dedication to steak is unmatched. The restaurant is located close to the Science Park, and the fact that engineers, known for their discerning taste, continuously come back speaks volumes about its longevity. Regardless of the evolving culinary trends—whether Western, European, or Eastern—the owner's commitment to his steak, stemming from a genuine passion and expertise, has kept it from being replaced by the times. The 2016 Hsinchu's "Zhu Hao Jia" selection aimed to discover the unique good flavors for Hsinchu locals, and we shall wait and see how it tastes...
