New Taiwan Cake Shop Co., Ltd. Introduction
The warmest family bonds are woven into Taiwanese cakes. "Hinata-ya," a snack shop that served as the royal pastry shop for the Crown Prince during the Japanese colonial period, is the predecessor of the New Taiwan Cake Shop. Spanning over a hundred years and carrying the memories of two generations, it is still located next to the Fountain Circle, fresh out of the oven with delicious cakes filled with enticing aromas. Almond wafers are one of the signature products of the New Taiwan Cake Shop, known for their crispy texture and a subtle creamy aroma, complemented by the nutty fragrance of almond slices, creating a multi-layered flavor profile. Their pleasant crispness and moderate sweetness are the reasons for their reputation, making you crave for more after tasting. Almond wafers are primarily made from fresh egg whites, almond flour, granulated sugar, butter, and almond slices. As they are thin slices, baking requires careful temperature control, which is key to achieving their crispiness. Recommended souvenir: Almond wafer gift box.
