Xinmingjin Restaurant (Xinming Fresh Fast Food) Introduction
Xinmingjin Perilla Oil is a restaurant that focuses on food safety by cultivating its own perilla trees and extracting oil during the food safety crisis. This not only ensures the safety of food sources but also promotes locally sourced oil products from Taiwan. The perilla oil is made from perilla seeds that are self-cultivated and harvested, with the perilla oil field located in the beautiful Liuchongxi Village in Baihe District, Tainan City. The planting process strictly avoids the use of herbicides and chemical fertilizers, and it is SGS certified, ensuring no heavy metals or pesticide residues. Harvesting is done by traditional hand-picking and sun-drying methods, with oil extracted using cold pressing by a designated oil mill to retain the high-quality fragrance and quality of the perilla oil. With its high smoke point and stable quality, it can be used for various cooking methods, including frying, sautéing, boiling, deep-frying, and cold dishes, making it a great helper in the kitchen. The product is priced at NT$1,200 (500ml/bottle) (product image is for reference only, actual prices and products may vary).
