Jinshan Meat Bun King Introduction
In addition to strolling through the old streets, visiting Jinshan also serves as a stopover for replenishing energy and enjoying local delicacies along the North Coast Scenic Area. Located on Zhongshan Road in the city, "Jinshan Meat Bun King," situated outside the Jinshan District market, has established its reputation as the "King of Buns" among tourists for its rich and delicious "Scallion Pork Bun" over the past 25 years. Especially during weekends, the long queues of people and cars in front of the shop at noon are astonishing, all drawn in by those delightful, chewy buns filled with generous meat filling. Jinshan Meat Bun King has evolved from offering a single type of Taiwanese scallion pork bun to five different flavors, including scallion pork, braised pork, cabbage, sauerkraut, and vegetarian options, all of which are beloved by food enthusiasts. It is common to see luxury cars stop by, purchasing dozens at a time, showcasing the allure of the meat buns. The secret to the deliciousness of these buns lies in the fact that the medium-strength dough is fermented in a low-temperature environment the day before, while the filling is made from fresh black pork purchased locally in Jinshan District, combined with the owner's exclusive seasoning, resulting in a fragrant steam that is irresistible.
