Jiufen Zhangji Traditional Fish Ball Introduction
Located in Jiufen's Jishan Old Street, Zhangji Traditional Fish Ball has been in business for nearly 12 years. The traditional fish balls are the biggest highlight of the restaurant. These small fish balls are chewy and have a texture similar to meatballs, but they are quite unique! The traditional fish balls are made from fish paste and pork, mixed with fried shallots, carrots, celery, and other ingredients. Some children who are not fond of vegetables like carrots really enjoy the traditional fish balls here, which pack a wealth of nutrition in just one small piece. Additionally, the Fuzhou balls at the restaurant are also quite popular; when you bite into them, delicious broth immediately bursts out, enhanced by the addition of fried shallots for extra flavor.
