Fish Ball Uncle Introduction
Yuwang Bazi Fish Balls has been in operation since 1946 and is currently managed by the second generation. The restaurant offers four dishes: dry vermicelli, fish ball soup, fish ball vermicelli, and tofu package. The signature dish of Yuwang Bazi Fish Balls is the dry vermicelli paired with fish ball soup, which is also what most customers come to enjoy. The fish ball vermicelli here is popular among tourists, with its smooth vermicelli and firm, chewy fish balls complemented by a sweet broth. Adding a bit of pepper enhances the broth's flavor even more. Yuwang Bazi Fish Balls is located at the beginning of Jishan Old Street, not far from the entrance (Old Daokou). The surroundings feature well-known shops and eateries in Jiu Fen, such as Yang Jian Cheng Commercial Company, Ru Yuan, and Lao You Hao Taro Garden. This popular area often attracts many tourists, and the aroma of food wafting from the restaurant tantalizes the appetites of passersby. Yuwang Bazi Fish Balls is always bustling with customers during meal times, especially on weekends, when it gets very crowded. It is recommended to avoid peak lunchtime hours to truly enjoy the authentic old-fashioned ambiance and snacks the restaurant offers. Recommended dishes: dry vermicelli, fish ball vermicelli, tofu package.
