Jiufen Honeycomb Cake Black Sugar Mochi Flavor Introduction
Baked with pure Taiwanese longan flower honey, and filled with chewy brown sugar mochi, those who have tried it are amazed and left with an unforgettable aftertaste, lingering in their mouths. Currently, it can only be found in Jiufen! The honeycomb cake is made from longan flower honey combined with fresh ingredients like milk and eggs, baked at a low temperature for a long time. The entire production process is interconnected, requiring a lot of love, patience, and careful slow baking. Therefore, every bite of this honeycomb cake is truly touching. It's a delightful treat that you, as a fan of new flavors, should not miss!
