Jiufen Honeycomb Cake Black Sugar Mochi Flavor Introduction
Baked with pure Taiwanese longan flower honey and filled with chewy brown sugar mochi, those who have tried it are amazed and find the lingering taste unforgettable; currently, it can only be found in Jiufen! The honeycomb cake is made from longan flower honey combined with fresh ingredients like milk and eggs, and is baked slowly at low temperatures. The production process is intricate, requiring a lot of love, patience, and careful slow baking, making every bite of honeycomb cake a delightful experience. This is a must-try treat for those who love trying new flavors.
