Traditional Oyster Vermicelli Introduction
The 麵線 (miahsun) at the temple entrance leaves a lasting impression. Located next to the Shulin Qiansui Temple, this traditional oyster noodle shop has been in operation for 35 years. Many children have grown up eating here with their parents. The rich aroma of the noodles, paired with fresh oysters and pig intestines, is unforgettable. A touch of chili and coriander enhances the experience, perfectly recreating the authentic taste of the past.
