Traditional Oyster Vermicelli Introduction
Miao Kou's vermicelli has always left a lasting impression. Located next to the Shulin Qiansui Temple, this traditional oyster vermicelli shop has been in operation for 35 years. Many children have grown up enjoying it with their parents. The rich aroma of the vermicelli, combined with fresh oysters and pork intestines, creates an unforgettable experience. A touch of chili and cilantro perfectly recreates the superb taste of traditional flavors.
