Traditional Oyster Vermicelli Introduction
The noodle soup at Miao Kou has always left a lasting impression. Located next to the Shulin Qiansui Temple, this traditional oyster noodle shop has been in business for 35 years. Many children have grown up enjoying it alongside their parents. The rich aroma of the noodles, combined with fresh oysters and pig intestines, creates an unforgettable taste. With a touch of chili and cilantro, it perfectly recreates the exquisite flavor of traditional cuisine.
