Wanjiaxiang Sauce Garden Co., Ltd. - Sanchong Factory Introduction
Since 1945, Wan Jia Xiang has successfully promoted the excellent quality of its traditional brewed soy sauce to global customers, including distributors, the catering industry, and food processing. The phrase "Wan Jia Xiang for Barbecue" is a well-known tagline that confirms our leading position in the brewing industry. Soy sauce enhances the flavors of ingredients and enriches the variety of cooking methods; it can be used for dipping, stir-frying, braising, and pan-frying, it can adorn gourmet dishes, and it can undergo exquisite processing. We view ourselves as masters of craftsmanship, bringing culinary culture into a diverse world. For over sixty years, Wan Jia Xiang has adhered to the corporate spirit of quality, honesty, and service, and will continue to be passionate and energetic in promoting natural and healthy traditional Chinese food, based in Taiwan and marketed globally for sustainable operation. Recently, the global attention towards the potential of natural foods has been increasing. To provide more diverse and healthier products to our customers, Wan Jia Xiang has developed NON-GMO soy sauce and organic soy sauce to align with global trends. We are committed to being ready with the best products you have in mind before any of your business needs arise; this is Wan Jia Xiang's service commitment. Main products: Soy sauce series, seasoning sauce series, vinegar series, organic series, Japanese series, gift boxes...
