Wan Chia Xiang Sauce Garden Co., Ltd. - Sanchong Factory Introduction
Since 1945, Wan Jia Xiang has successfully promoted the excellent quality of naturally brewed soy sauce to global customers in distribution, the dining industry, and food processing. The phrase "A barbecue from Wan Jia Xiang" is familiar and affirms our leading position in the brewing industry. Soy sauce enhances the flavor of ingredients and enriches the variety of cooking methods. It can be used for dipping, stir-frying, braising, and pan-frying, adding elegance to gourmet dishes and sophisticated processes. As skilled artisans, we bring culinary culture into a vibrant world. Wan Jia Xiang prides itself on its brewing expertise and has adhered to the corporate spirit of quality, honesty, and service for over sixty years. Moving forward, we will continue to embrace passion and vitality, taking it as our mission to promote natural and healthy traditionally brewed Chinese foods, rooted in Taiwan and marketed globally for sustainable development. Recently, there has been growing attention worldwide to the potential of natural food. In response, Wan Jia Xiang has developed NON-GMO soy sauce and organic soy sauce to offer more diverse and healthier products to our customers, keeping up with global trends. We are prepared to provide you with the best products that meet your business needs, which is our service commitment. Main products: Soy sauce series, seasoning sauce series, vinegar series, organic series, Japanese series, gift box series...
