Wanjiaxiang Sauce Garden Co., Ltd. - Sanchong Factory Introduction
Since 1945, Wan Jia Xiang has successfully promoted the excellent quality of naturally brewed soy sauce to global customers in distribution, the restaurant industry, and food processing. "Wan Jia Xiang for barbecues" is a well-known phrase that affirms our leading position in the brewing industry. Soy sauce enhances the flavor of ingredients and enriches cooking variations; it can be used for dipping, stir-frying, braising, and pan-frying, embellishing gourmet dishes, and undergoing intricate processing. It is the work of an exceptional craftsman, bringing culinary culture into a colorful world. Wan Jia Xiang takes pride in its brewing expertise and has been cultivating the corporate spirit of quality, honesty, and service for over sixty years. Moving forward, we will continue our passion and vitality, viewing the promotion of natural, healthy, traditionally brewed Chinese food as our mission. Based in Taiwan, we market worldwide and pursue sustainable operations. Recently, there has been growing attention to the potential of natural food development globally. To provide a wider range of healthier products to customers, Wan Jia Xiang has also developed NON-GMO soy sauce and organic soy sauce to respond to global trends. We are ready to offer you the best products for your business needs, which is Wan Jia Xiang's service commitment. Main products: soy sauce series, seasoning sauce series, vinegar series, organic series, Japanese series, gift boxes, etc.
