Zhonglun Guo Zi Bo's Store Introduction
Zhonglun Guozaibai has been following traditional manufacturing methods since its establishment in 1930. The "nine-layer cake," made from pure rice and handmade, features a delicate texture that is fragrant, chewy, and not overly sweet. The double-layer red bean cake and taro cake are made using glutinous rice combined with Poon Lai rice, enhanced with the flavors of red beans and taro. The diverse chewy texture makes people crave more after just one bite.
