Yu Beef Soup Introduction
Since its opening a few years ago, the restaurant has attracted many regular customers who come daily, thanks to the owner's father's job at the meat market, adhering to the slogan of absolutely fresh beef. The broth served in the restaurant is specially made from beef bones and secret recipes, delivering a rich and refreshing taste. There are also many signature dishes, such as stir-fried beef marrow, scallion beef, and green pepper beef, which make your mouth water. Recommended specialties: stir-fried beef marrow (the owner recommends adding beef), premium pork belly (sold out before 10 AM).
