Hong Zu Master Danzi Noodles Introduction
With a hundred years of history as a classic brand, it retains the delicious advantages of traditional essence, focusing on Danzai noodles and braised pork as core products. It absorbs fine culinary specialties from various regions and enhances product refinement and diversification through modern science and hygiene standards. Breaking the boundaries of traditional cuisine, it constructs a unique corporate identity system, introduces information technology management to improve operational efficiency, strengthens employee training and service quality, and combines an increasingly sophisticated chain system, moving from the historically significant "originator of Danzai noodles in Taiwan" to a "classic Chinese gourmet brand."
