Zhong Sao Beef Soup Introduction
With nearly 10 years of operation history, the restaurant has accumulated numerous loyal customers. The signature beef soup is simmered with beef bones, sugarcane, ginger, and beef brisket. The owner is warm and friendly, and the small shop is filled with a welcoming atmosphere. The cold marinated onions and the spicy sour beef, dressed in a specially made spicy and sour sauce, highlight the freshness of the ingredients, making them light yet delightful appetizers that truly resonate with the heart. The braised pork rice has a higher proportion of fatty meat; it’s rich but not greasy, fully infused with flavor, served in a porcelain bowl that showcases its glossy perfection.
