Gu Jia Mahua Workshop

Chiayi Foods

Gu Jia Mahua Workshop Introduction

Delicious Twins, Good Destiny This twin snack shop has a history of 30 years in Puzi. The current operators, Gu Jingji and Xie Wenqing, are the second-generation inheritors. The couple met while working in Taipei, and their 22-year marriage was tied together by this small stall. Beyond the romance, the sweet deliciousness of this stall has made it well-known in Puzi. Taking a bite reveals a texture as rich as cream, akin to cake, yet like soft silk warmly embracing your taste buds. After a gentle swallow, it seemingly melts away, leaving no greasiness, only a lingering fragrance of wheat on your palate. In addition to their signature twin snacks, they also sell twist rolls and red bean pastries, all made by hand.

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