Gu Jia Ma Hua Workshop Introduction
Delicious Bonding of Good Marriages This twin snack shop has a history of 30 years in Puzi. The current operators, Gu Jingji and Xie Wenqing, are the second-generation inheritors. The couple met while working in Taipei and their relationship has lasted for 22 years, thanks to this small stall. Beyond the romance, the sweet flavors have made this stall well-known among the people of Puzi. Taking a bite, the rich, creamy texture resembles cake and feels like softly embraced silk, melting away after a gentle swallow without leaving any greasiness, only a lingering fragrance of wheat on the palate. In addition to the signature twins, they also sell twisted fried dough and red bean pastries, all made by hand.
