Drunken Immortal Tower Introduction
Located on the first floor of Liti B&B, Zui Xian Lou is spacious and grand, featuring three private dining rooms for guests to enjoy food and drinks. The restaurant's chef, originally a local from Taiwan, settled back in his hometown of Nangan and opened a restaurant combining the characteristics of Taiwanese and Fuzhou cuisine at the Jieshou Commercial Complex, which has been well received by people from all walks of life. The restaurant frequently updates its menu based on seasonal seafood and, in recent years, has begun offering a "Matsu Flavor Travel Package" consisting of eight dishes and one soup, highlighting seasonal seafood, shellfish, and fermented rice, allowing visitors to experience the exotic flavors of Matsu cuisine and create unforgettable memories.
