Fisherman's Restaurant Introduction
At Yu Pin Hsuan, we are committed to sharing fresh ingredients with everyone, ensuring the highest quality! The owner, who comes from a fishing family, has transformed precious memories and stories passed down from her parents into signature dishes like the steaming seafood rice noodle soup and fish floss made from fresh catches enjoyed at her childhood dining table. Yu Pin Hsuan not only excels in the restaurant business but has also ventured into the souvenir market, developing seafood rice noodles that can be quickly prepared or brewed, allowing gourmets to enjoy the delicious flavors at home. In 2019, we launched our seafood sauce noodle, which received rave reviews and won the Top 100 Souvenir Award, making it a must-try delightful souvenir for travelers visiting Keelung.
