Fish Product Pavilion Introduction
At Yuh Pin Hsuan, sharing fresh ingredients with everyone is a dedication to quality! The owner, hailing from a fishing family, has transformed memories and traditions passed down from her parents into signature dishes, bringing back the delicious seafood rice noodle soup and fish flakes from her childhood dining table for everyone to enjoy. Yuh Pin Hsuan has not only succeeded in restaurant management but also ventured into the souvenir market, developing instant seafood rice noodles for customers to savor at home. In 2019, they launched seafood sauce mixed noodles, which received rave reviews and won the Top 100 Souvenir Award, making it a must-try delicacy for travelers visiting Keelung.
