Cheng Gong New Port Fishery Port Introduction
Chenggong Township was formerly known as "Malaluo Tribe." In 1921, it was renamed "Xinguang" by the Japanese and changed to "Chenggong" after the war. The Qilin culture, dating back 3,500 years, is best represented by the artifacts unearthed in Chenggong Township, indicating that this area has a very early origin. Chenggong Xinguang Fishing Port is the largest fishing port in the East Coast area, facing the Pacific Ocean and located in the warm waters of the Kuroshio Current. The rich marine resources, including swordfish, marlin, and bonito, have fostered the unique art of spear fishing and the flourishing fishing culture in Chenggong. Every October, when the northeast monsoon blows, it is the peak season for marlin. The fishermen's unique spear fishing skills ensure that the marlin retains its fresh and chewy texture, making it a favorite among gourmets from various places, who flock to Chenggong to enjoy delicious marlin dishes! Chenggong, situated in the path of the Kuroshio Current, is also a great place for whale watching! Riding a whale-watching boat through the waves, one can marvel at the beautiful East Coast islands and have the chance to see dolphins jumping in the sea. These beautiful moments are always unforgettable. In addition to whale watching and enjoying marlin in the winter, Chenggong Township also offers a variety of unique snacks and souvenirs. Juicy swordfish steaks, creamy Chenggong douhua (tofu pudding), and handmade pastries made from local ingredients are all must-try delicacies when visiting Chenggong!
