Red-Crowned Crane Japanese Creative Cuisine

Hsinchu Foods

Red-Crowned Crane Japanese Creative Cuisine Introduction

Cranes offers creative Japanese cuisine, featuring a la carte tempura with two large shrimp, sweet potato fries, fresh mushrooms, eggplant, and more. The grilled eel skewers, kept with skin, provide a crispy yet tender texture and are rich in collagen. The owner recommends the deep-sea opah fish during peak season for larger groups, which can be prepared two ways, allowing customers to choose either steamed or in soup.

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