Hsieh's Duku Pork Bun Introduction
A popular spot for team purchases in the office, famous for its delicious flavors achieved through the fermentation of old dough, making various types of meat buns and steamed buns highly sought after. The buns are never dry or hard; the more you bite into them, the sweeter and more fragrant they become, with fillings bursting with sweet bamboo shoot juice and multiple layers of texture. The taro cake is also a must-buy for taro lovers, crafted with half a century of handmade dough rolling skills, all at an affordable price.
