Yuan Nong Association Duck Meat Soup Introduction
"Yuan Nong Association Duck Meat Soup" uses fresh duck meat stir-fried with onions over high heat, allowing the meat to absorb the sweet aroma of the onions. Together with shredded bamboo shoots and bean sprouts, it is made into a flavorful soup that can be enjoyed with rice or noodles, or on its own. In addition to the signature duck meat soup, the restaurant also offers various duck dishes such as angelica duck noodle soup, angelica duck vermicelli, and angelica duck rice noodles. Besides these duck delicacies, the most popular items in the restaurant are the various side dishes braised by the owner, including duck gizzards, duck blood, pork intestines, tofu, kelp, and pig skin. Enjoy a bowl of duck meat soup noodles or angelica duck noodles with a few side dishes for a satisfying meal, or if gathering with friends, you can order a few braised snacks for convenience and affordability.
