Yuan Nong Association Roast Duck Soup Introduction
"Yuan Nong Hui Kuo Duck Soup" uses fresh duck meat stir-fried with onions over high heat, allowing the meat to absorb the sweet fragrance of onions. Combined with shredded bamboo shoots and bean sprouts to create a delicious soup, it can be enjoyed with rice or noodles or on its own. In addition to the signature duck soup, the restaurant also offers a variety of duck dishes such as Angelica Duck Noodle Soup, Angelica Duck Rice Noodles, and more for diners to choose from. Apart from duck delicacies, the most popular items are the various side dishes carefully braised by the owner every day, including duck gizzards, duck blood, rice intestines, tofu, kelp, and pig's skin. For a satisfying meal, diners can enjoy a bowl of duck soup noodles or Angelica Duck Noodle Soup along with some side dishes. It's convenient and economical for small gatherings with friends, where a few braised dishes can be shared.
