A-he Soft Bone Fish Specialty Store Introduction
Ahe Soft Backbone Fish was established in 1981 and is currently run by the second generation. Our restaurant specializes in cooking soft backbone carp, bitter melon fish soup, steamed fish, braised fish, and our signature crispy fried fish, making us the only specialty store in Pingtung. We also offer mountain seafood, various stir-fried dishes, and our unique pickled herb salty pork, among others. Parking is convenient, and we provide online delivery services. For more information, please click the following link. Our restaurant is the best choice for group meals and family gatherings.