BIG MOM CUPCAKE Introduction
In the dreamlike sea of flowers, the journey begins as you step into the cake shop. Above your head, a vast expanse of purple flowers captures your gaze, while French-style tables and chairs create an elegant, dreamy atmosphere. Coupled with the colorful and delightful cupcakes in the display case, it’s a perfect spot for Instagram-worthy photos! Not only does the aesthetic beauty captivate your eyes, but the sweet yet not overly rich flavors will touch your heart! The owner loves to see customers enjoying the delicious cakes, revealing smiles of happiness; that sense of accomplishment brings them joy as well. The cupcakes change creatively with the seasons, insisting on using natural animal-based butter and carefully selected ingredients, which must be handled at specific temperatures to achieve the desired texture and quality. Although it requires more effort, it is definitely worth it! BIG MOM sets sail in Chiayi, taking the first step in building dreams and continuing to navigate through the wonderful ocean of desserts. Recommended dishes: Cocoa Cupcake, Honey-Scented Black Tea.
