Yi Xing Chao Ri Introduction
Taiwan's Chiayi special contract black soybean sauce, the most authentic taste of Chiayi! Paired with Chiayi's unique climatic environment, it undergoes 540 days of sun-drying and fermentation, without any food additives. Its rich and robust flavor has a sweet and refreshing aftertaste, embodying the cultural essence of Chiayi in every bottle. Yihsing Chaori is the only traditional soy sauce brewery in Chiayi City, producing black soybean soy sauce that is rich in nutritional value. Each region produces soy sauce with a different flavor profile, and the soy sauce brewed from Chiayi's local customs and traditions stands out from those of other areas. It's a perfect choice for travelers to bring home as a souvenir after enjoying the local cuisine. Even after leaving Chiayi, one can continue to savor the taste of Chiayi at their dining table. Recommended souvenir: Taiwan Chiayi brewed soy sauce.
