Fuyuan Rice Dumpling Shop Introduction
The specialty sticky rice dumplings from Fuyuan Rice Dumpling Shop are made with high-quality ingredients, from selecting the rice to preparing the rich fillings, reflecting the care and effort put into the preparation. With over 30 years of experience in wrapping dumplings, the grandmother-level "PRO" technique ensures that each dumpling is exceptional. The recommended "Signature Chestnut Pork Dumpling" uses peanuts from Yunlin, which has the largest and most stable production in Taiwan, making it particularly soft and dense. The chestnuts are chosen from the Tianjin variety, golden and plump in appearance, with a sweet flavor. Specially selected mushrooms from Xinshe and Puli contribute their original aroma, while the pork is carefully sourced from locally raised Taiwanese pork, ensuring customers can eat with confidence. The rich fillings, combined with reasonable prices, make this a highly popular item with outstanding value for money.