Boundary Station FRANK'S TEXAS BBQ Introduction
An American from Texas - Lao Sun (Frank), heard a Taiwanese person say "money is easy to make in Taiwan" and resolutely bought a one-way ticket to Taiwan, with only 50 USD in his pocket. Upon arriving in Taiwan, he first taught English and had once taught the pop star "Zhang Limin." He has lived in Taiwan for over twenty years and loves Taiwan even more than the locals do. His Mandarin is articulate, and he is also fluent in Taiwanese. In 2000, after engaging in the timber trade and briefly living in Shanghai, he had dreams of making a fortune in mainland China, but compared to both sides of the Straits, Taiwan has always been his favorite. In 2002, seeking the ideal living environment he dreamed of as a child, and wanting to escape the hustle and bustle, he traveled from Taipei, Xizhi, Tamsui, and ultimately chose Sanzhi. Texas is the largest state in the southern United States and the second-largest state in the entire country, known for its beef production. Here, one can enjoy a "simple" and "rugged" culinary experience, with BBQ being a highlight. Lao Sun from Texas offers authentic American Texas BBQ with thick sirloin steak, featuring an incredible 24-ounce thick steak grilled to a perfect medium-rare, juicy and tender with a genuine Texas cowboy flavor.
