Baoyun Taro Balls Introduction
During weekends, the restaurant is often fully booked, with many customers drawn by the fragrant and chewy large taro balls and the rich and creamy taro. Thanks to the quality ingredients and the ability to "taste the taro in every bite," word of mouth has spread among patrons. Recommended dishes: Braised Radish, Taro Balls, Cold Noodles, Meatballs, Dry Noodles, Wontons.
