Xiang Xiang Rice Dumplings Introduction
Located in Tucheng, Xiangxiang Sticky Rice Dumplings does not have a physical storefront and only offers online delivery. The restaurant insists on handcrafting every step, from stir-frying ingredients, frying shallots, simmering braised pork, mixing oil rice, wrapping dumplings, to delivery. Each dumpling is entirely handmade from start to finish, using only the finest selected ingredients. They choose premium glutinous rice from Changhua, mix shallots and dried shrimp with their exclusive sauce, and use carefully selected CAS pork belly cooked in their specially prepared braising sauce for an extended time. They also incorporate top-quality mushrooms from Puli, salted egg yolks, and chestnuts, all through a labor-intensive traditional handmade process, ensuring that every bite delivers authentic old-fashioned flavor and the satisfying texture of hearty sticky rice dumplings. This is the steadfast commitment of Xiangxiang Sticky Rice Dumplings. (Online orders only)
