Beigang Longmen Stir-Fried Duck Meat Soup Introduction
This duck meat soup on Longmen Road in Sanchong features authentic southern flavors, where the duck is first stir-fried and then made into a rich soup. Every bite helps to alleviate the homesickness of many friends who work away from home. The restaurant is always busy from the moment it opens, and especially during meal times, patrons need to be patient and queue for a seat. By around 6 PM, the owner closes the shop once all the soup is sold out, so if you take your time after work, you might miss out. The thinly sliced duck meat is perfectly stir-fried and doesn't have the toughness often found in overcooked duck. With the chili powder provided by the owner, the flavor is even better.
