Herbal Cuisine Health Restaurant Introduction
Are you envious of the fact that the central government can enjoy the special royal meals of Dae Jang Geum? You can have such high-standard service in the Sanchong District of New Taipei City! The owner of the health-preserving herbal cuisine restaurant, Huang Fu-Hsiung, has a professional background in traditional Chinese medicine. Upholding the spirit of Shennong tasting hundreds of herbs, he has developed various health-preserving recipes for clients and can provide personalized health formulas and herbal consultations based on different bodily conditions and health needs. Every morning at 8 a.m., the owner prepares suitable herbal materials for different customers, creating personalized herbal dishes through six hours of simmering. If you haven't made a reservation in advance, you can also enjoy herbal udon, which is equally delicious and nourishing. The Chinese herbs and various ingredients used in the restaurant are strictly selected, ensuring freshness and certification, resulting in a flavor that is purer and more authentic than ordinary health foods available in the market.
