Medicinal Cuisine and Health Restaurant Introduction
Do you envy the royal cuisine enjoyed by the royal court in "Dae Jang Geum"? You can experience such high-level service in the San Chong District of New Taipei City! The owner, Huang Fu-Hsiung, of this health-preserving themed restaurant has a professional background in Traditional Chinese Medicine. Adhering to the spirit of Shennong tasting hundreds of herbs, he develops various health-preserving recipes for guests, catering to different body types and health needs, while providing personalized health-preserving formulas and Traditional Chinese Medicine consultations. Every morning at 8 AM, the owner begins preparing suitable herbs for different guests, which are simmered for 6 hours to create personalized medicinal dishes. If you do not make a reservation in advance, you can also enjoy the medicinal herb Udon, which is equally delicious and nourishing. The Traditional Chinese Medicine and various ingredients used in the restaurant are strictly selected, not only fresh but also certified, resulting in a pure and authentic taste that is more delicious than the typical health supplements available on the market.
