Gui Ji Handmade Dumpling Restaurant Introduction
Always insisting on using high-quality local Li-Shan cabbage, never substituting imported cabbage due to cost; the pork is carefully selected from premium hind leg meat and belly pork, with all ingredients sourced from established suppliers and delivered fresh daily. Exclusive shrimp dumplings and cuttlefish dumplings are filled with whole fresh shrimp and large pieces of fresh cuttlefish, using extra-large dumpling skins that are twice the size of regular market dumplings.
