Xitōng Xiāng Wèi Meat Dumplings Introduction
The unique aroma of the Chinese wax gourd leaves stimulates one's appetite, and the fragrant, chewy rice grains combined with carefully selected meats create a mouthwatering flavor for the meat dumplings. The bowl rice cake, made following traditional methods, has a dense texture and is paired with refined minced pork, bringing forth traditional deliciousness.