Tainan Cuisine Restaurant Introduction
Carrying a bamboo pole with a noodle stall and selling it along the streets, the low stove and sitting on small bamboo stools represent an old and simple memory. A bowl of Danzai noodles tells the story of the hard-working spirit of the people of Tainan. Fucheng Shifu uses traditional handmade noodles, paired with unique cooking methods passed down from master chefs, to recreate the authentic flavors of Tainan, allowing you to taste the essence of old Taiwan in every bite.
