Dings Tea

Chiayi Foods


In the city, enjoying a cup of freshly brewed high mountain tea at Ding's Tea House, a brand born from the bond between second-generation tea farmer Zhong Mingzhi and a unique sheepdog named Ding Ding, provides a different experience compared to traditional tea shops in Taiwan. It operates in the form of a café, serving freshly brewed tea to help young people understand the essence of Taiwanese tea without any distance. After returning home and engaging in the tea industry, Zhong Mingzhi was surprised to find that the number of young people consuming tea was remarkably low. This was largely due to the convenience and affordability of hand-shaken drinks, creating a sense of distance from traditional Taiwanese tea, leaving many unaware of its culture and significance, thus hesitant to enter tea shops for more understanding. Therefore, the goal of Ding's Tea House became how to bridge the gap between Taiwanese tea and young people. Ding's Tea House has thus innovated a new tea-drinking model, creating a comfortable and pressure-free space for tea enjoyment. Guests can choose a cozy seat, order a cup of tea from the menu, and after the tea is brewed and served, they can savor it slowly or read a novel from the shelf while enjoying their tea. They can even sit at the bar and chat with the manager about tea planting and production, as well as share historical stories related to tea, allowing guests to gain a deeper appreciation and understanding of tea. We are fortunate to grow up in a renowned tea-producing area in Taiwan and hope that through our tea house, young friends who are still unfamiliar with Taiwanese tea can have a preliminary understanding, gradually developing the habit of enjoying a cup of tea in their daily lives. As winter quietly approaches, we are excited to announce our winter limited offer - Osmanthus Oolong tea. Why not come in, sit down, and listen to the story of excellent Taiwanese tea! Recommended dishes: Osmanthus Oolong tea (winter limited) and Premium Black Tea (signature of the tea house).

Address:No. 216, Minquan Rd, East District, Chiayi City

Dings Tea Introduction

In the city, enjoying a cup of freshly brewed high mountain tea at Ding's Tea House, a brand born from the bond between second-generation tea farmer Zhong Mingzhi and a unique sheepdog named Ding Ding, provides a different experience compared to traditional tea shops in Taiwan. It operates in the form of a café, serving freshly brewed tea to help young people understand the essence of Taiwanese tea without any distance. After returning home and engaging in the tea industry, Zhong Mingzhi was surprised to find that the number of young people consuming tea was remarkably low. This was largely due to the convenience and affordability of hand-shaken drinks, creating a sense of distance from traditional Taiwanese tea, leaving many unaware of its culture and significance, thus hesitant to enter tea shops for more understanding. Therefore, the goal of Ding's Tea House became how to bridge the gap between Taiwanese tea and young people. Ding's Tea House has thus innovated a new tea-drinking model, creating a comfortable and pressure-free space for tea enjoyment. Guests can choose a cozy seat, order a cup of tea from the menu, and after the tea is brewed and served, they can savor it slowly or read a novel from the shelf while enjoying their tea. They can even sit at the bar and chat with the manager about tea planting and production, as well as share historical stories related to tea, allowing guests to gain a deeper appreciation and understanding of tea. We are fortunate to grow up in a renowned tea-producing area in Taiwan and hope that through our tea house, young friends who are still unfamiliar with Taiwanese tea can have a preliminary understanding, gradually developing the habit of enjoying a cup of tea in their daily lives. As winter quietly approaches, we are excited to announce our winter limited offer - Osmanthus Oolong tea. Why not come in, sit down, and listen to the story of excellent Taiwanese tea! Recommended dishes: Osmanthus Oolong tea (winter limited) and Premium Black Tea (signature of the tea house).

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