Ding's Tea Introduction
In the urban area, sipping a cup of freshly brewed high mountain tea from a mountainous tea garden at Ding's Tea House is a brand that originated from the bond between Chong Mingzhi, a second-generation tea farmer who returned home, and a unique shepherd dog named Ding Ding. Unlike typical tea shops found in Taiwan, this establishment takes the form of a cafe, offering freshly brewed tea by the cup, aiming to bridge the gap between young people and the essence of Taiwanese tea. After returning to the tea industry, Chong Mingzhi was surprised to find the number of young consumers of tea shockingly low. The younger generation, accustomed to the convenience and affordability of bubble tea, often feels distanced from traditional Taiwanese tea, lacking understanding of its culture and significance, and hesitant to step into tea shops to learn more. Thus, creating opportunities for Taiwanese tea and young people to get to know each other became the original intent of establishing Ding's Tea House. Ding's Tea House has innovated a new way of enjoying tea by creating a comfortable and pressure-free drinking space. Guests entering the tea house can choose a cozy seat, freely order tea from the menu, and once the tea is brewed and served, they can savor the tea slowly or enjoy a novel from the shelf alongside their drink. They might even sit at the bar and chat with the manager, listening to him share experiences about tea cultivation and preparation, as well as historical stories related to tea, helping guests develop a new or deeper understanding of tea. We are fortunate to be in a famous tea-producing area in Taiwan and hope that through running this tea house, young friends who are still unfamiliar with Taiwanese tea can gain a preliminary understanding of it, gradually cultivating a habit of enjoying a cup of tea in their daily lives. As winter quietly arrives, our winter special - Osmanthus Oolong Tea is warmly launched. Why not come in, sit down, and listen to the story of good Taiwanese tea? Recommended dishes: Osmanthus Oolong Tea (Winter Special), Premium Black Tea (House Specialty).
