Puzih Station Black and White Cut Introduction
To ensure the freshness of the ingredients, the owner personally goes to the market every morning at 4 AM to select the freshest produce and seize the perfect timing for cooking. Using the simplest boiling method and paired with a specially crafted sauce, even the most ordinary ingredients like large intestine, vermicelli sausage, and regular sausage are transformed into a delicious dish full of color, aroma, and flavor. Next, there's the shrimp soup; with a bite of shrimp, you'll experience its tender yet crispy freshness, accompanied by a thick and smooth soup that glides effortlessly down the throat—truly delightful!
