Fenqihu Hotel Introduction
Since the collaboration between 7-11 and Lin Jinkun, the owner of the Fenqi Lake Hotel, launched the nationally famous Alishan Railway Bento, Fenqi Lake, in addition to its scenic attractions, has gained a delicious railway bento that leaves people longing for more. On weekends, the old street is filled with crowds, with patrons sitting inside the store or standing outside, all eager to taste that box of fragrant railway bento, making one marvel at the charm of bento. The railway bento offered by Fenqi Lake Hotel features a traditional flavor that is most popular among consumers, priced at NT$100 each, with generous and substantial ingredients. It includes fragrant rice topped with pork ribs made from black pigs, braised chicken legs, as well as fried tofu, dragon beard vegetables, bamboo shoots, and red bean twigs, together creating a fresh and tasty bento. The chicken legs and ribs emphasize CAS certification, ensuring high quality and a higher cost, but the owner believes it’s worth it for the tourists. The traditional railway bento is a recipe passed down from Lin Jinkun's mother, and in the past, railway bentos were provided for passengers on the Alishan Railway who had lunch during their journey from Chiayi to Alishan. Now, it has become a nationally renowned delicacy, and it is almost impossible for tourists visiting Fenqi Lake not to order a bento to experience the flavor. Among the railway bentos at Fenqi Lake Hotel, the chicken leg is a favorite for gourmets; this tender chicken leg, known as tea-scented butterfly leg, ...
