Fresh Food Path Seafood Culture Museum (Tourist Factory) Introduction
Taiwan is a beautiful island surrounded by the sea. In the vibrant southern fishing village of Linbian, there lives a group of fishermen who rely on the ocean for their livelihood. The abundant catch has brought wealth to the community, and in celebration, people began to explore various ways to prepare fresh fish dishes. To share the delicious tastes of Linbian seafood with more friends, the "Fresh Cuisine Path Seafood Snacks," developed by the time-honored Zhengyi Foods of Linbian, was born! The philosophy of "Fresh Cuisine Path" is to use the freshest ingredients and the most time-consuming slow-roasting methods to perfectly present the exquisite flavors of the ocean filled with human warmth!
