Ding Hao Specialty Introduction
For 40 years, we have remained true to our original intention, presenting heartfelt handmade delicacies that embody down-to-earth flavors, such as Ma Zu Cake, Furong Cake, and Sweet Potato Candy, among other artisanal specialties. The intricate production process is carried out with dedication, adhering to traditional methods. Our various self-produced specialties have earned a reputation that extends far and wide, thanks to the renowned Ding Hao brand. With a commitment to preserving local spirit, the support and praise from our customers and the community have allowed Ding Hao’s fame to endure. It is common for residents from the islands to place orders, while companies from Taiwan, Penghu, Jinmen, and Matsu also purchase in bulk to gift to employees and clients.
