Shen Mountain Red Quinoa Millet Donuts Introduction
Quinoa is known as the mother of grains and is a nutritional superfood, even used by NASA as food for astronauts. Taiwanese red quinoa is a native species with research showing that it contains even more impressive and complete nutrients and dietary fiber, making its nutritional value surpass that of quinoa, earning it the title of "red gem" in the culinary world. Millet, regarded as a sacred food in indigenous rituals, is also an important representative of dietary culture, with various millet-based dishes present at any celebration. Our original team has creatively combined red quinoa with millet to produce red quinoa millet donuts, creating a new wave of miracles.