Shen Mountain Red Quinoa Millet Donuts Introduction
Quinoa, known as the mother of grains, is a nutritional superfood and is used by NASA as one of the foods for astronauts. Taiwanese red quinoa is a native species of Taiwan, and research has found that it possesses even more remarkable and complete nutrients and dietary fibers, having a nutritional value that surpasses that of quinoa, earning it the nickname "red gemstone" in the culinary world. Millet, on the other hand, is a sacred symbol in indigenous ceremonies and plays an important role in the food culture. Various delicious dishes made with millet can be seen at any celebration. Our original team has now created a new wave of miracle by combining red quinoa and millet to produce red quinoa millet sweet donuts.
