Dou Mai Private Kitchen (A-Yi Farm) Introduction
Dou Mai Private Kitchen's native chicken is raised in the wild forest, making it not only healthy, delicious, and high-quality, but also well-known for its tender meat! The fish and vegetables are also produced on the premises! The owner of the farm is cheerful, talkative, and hospitable. In addition to the signature dishes, the vast natural surroundings are quite refreshing! Since this restaurant is popular, it is recommended to call ahead for reservations! A kind reminder: ● Reservations are recommended (Phone: 03-3825716). ● Average cost: $300~$600 per person. ● 40 parking spaces available.
