Lao Yangfang City (Lao Yangfang Cube Pastry) Introduction
Laoyang Food incorporates innovative spirit into traditional cuisine, aiming to promote cultural heritage and love for local products. In 2016, they established the "Laoyang Square Su Tourism Factory," the first square pastry tourism factory in Taiwan, covering an area of 3,500 ping, combining shopping, production lines, and entertainment in a three-in-one operation, serving as an educational and entertaining food tourism factory. Laoyang Square Su was founded in 1979 on Min Guo Road in Chiayi City. The brand name honors Master Yang, who taught the founder the skills of noodle-making. During its early days, the area near Min Guo Road featured large military dependents' villages, making it a hub for diverse tastes and a street known for noodle dishes. The square pastry was improved from the traditional Taiwanese baked pastry found in early military dependents' villages. To facilitate easy consumption and enhance crispiness for better storage, the "Square Su" product was developed.
