Founded in 1978, the restaurant has been in operation for 32 years and is currently managed by the second generation. It primarily specializes in Hakka cuisine, complemented by various Taiwanese dishes. The restaurant's特色 is the use of home-raised native chickens to prepare a variety of delicious Hakka delicacies.
Liu Cuo Eatery Travel Information
Address：No. 357, Zhongzheng Road, North District, Hsinchu City
Nearby Attractions： Hsinchu Changhe Temple Jin Yi Meatball Cultural Center Hsinchu City Hall Hsinchu City God Temple Image Museum Aerospace Museum Tiangong Temple Park Suspension Bridge Hsinchu Park (Zhongshan Park) Osmanthus Alley Morning Market Square
Other Nearby Cuisine： Beida Tangyuan Shop 、 Original Night Market Duck Noodle - Zhongzheng Branch 、 Temple Street Duck Rice 、 Original Flavor Stew House 、 Gao's Winter Melon Tea 、 Hsinchu Black Cat Bun 、 Duck Meat Hsu's Main Store 、 He Ri Xiang Braised Pork Rice 、 Beimen Fried Cake 、 Zhushan Yi Mian
