Established in 1978, the restaurant has been in operation for 32 years and is currently managed by the second generation. It primarily focuses on Hakka cuisine while incorporating various Taiwanese dishes. The restaurant's specialty is using farm-raised native chickens to prepare a variety of delicious Hakka delicacies.
Liu Cuo Eatery Travel Information
Address：357 Zhongzheng Road, North District, Hsinchu City
Nearby Attractions： Welfare Village Museum Zheng Family Temple Jinshi Residence Hsinchu Changhe Temple Hsinchu Water Fairy Temple Zhang's Jiexiao Archway Jinyi Kangan Cultural Center Su's Filial Piety Archway Fire Museum Hsinchu Prefectural Office (Hsinchu City Government)
Other Nearby Cuisine： Beida Tangyuan Shop 、 Yuan Night Market Duck Noodle - Zhongzheng Store 、 Temple Street Duck Rice 、 Original Flavor Stew House 、 Gao's Winter Melon Tea 、 Hsinchu Black Cat Bun 、 Duck Meat Xu Headquarters 、 He Ri Xiang Braised Pork Rice 、 Beimen Fried Cake 、 Zhushan Yi Mian
