Good Tea Delicacies (Original Shunyi Tea House) Introduction
Pinglin Wenshan Baozhong tea is renowned throughout Taiwan. This variety was introduced from Quanzhou, Fujian during the Guangxu era of the Qing Dynasty. The roasted tea leaves have a twisted appearance, and when brewed, the tea broth is golden with an elegant aroma and a smooth, refreshing taste. "Shunyi Tea House" is a shop that operates its own tea plantation, where the owner combines tea leaves with culinary offerings to create a tea dining experience. Signature dishes include Old Tea Mountain Pork, Tea Oil Pork Loin, Tea Oil Free-Range Chicken, Tea Oil Noodles, and Tea Leaf Sausage. The most notable feature of these dishes is their infusion of tea fragrance, offering a refreshing and non-greasy taste that is unique and makes customers return for more.
