Wild Banquet Restaurant Introduction
The owner of Ye Yan Eatery, Ah De, was trained in Japanese cuisine in the city, but later went into hiding in the mountains, breaking the stereotype that only mountain produce is sold in the woods. A fishing enthusiast, he also offers fresh deep-sea dishes. Here, one can enjoy both mountain delicacies and seafood. Even Deputy Mayor Lee Si-chuan, who loves light meals and has tasted every corner of Taipei due to his official duties, appreciates the skills of the chef at Ye Yan Eatery on Shiding Mountain, especially the balanced and light flavors, particularly the fresh fish which retains its original taste with minimal seasoning techniques, making it a favorite of his. He said that after enjoying the fresh fish at Ye Yan Eatery, he realized that this restaurant truly possesses rare culinary skills.
