Cultural Health Soy Milk and Tofu Pudding Introduction
The texture of the pea flower has made a significant leap, with rich and creamy soy milk tofu that offers great satiety! Most tofu on the market uses sweet syrup as the broth; however, if the broth is too sweet, it can affect the texture of the tofu. Therefore, the owner has switched to using unsweetened soy milk and almond tea as the broth for the tofu, allowing for a more intense soy aroma. Recommended product: Mixed Soy Milk Tofu.
