Ming Feng Tofu Introduction
When it comes to the tofu at Yong'an Market, "Mingfeng" is the name that stands out. Mingfeng is a well-known brand of soybean products in Taiwan, with its headquarters located on Fuxing Road in Xinzhuang. They also have a factory that allows consumers, schools, and businesses to visit and take guided tours. The owner, Huang Xiaocheng, entered the food industry because he wanted to recreate the natural, pure yeast-fermented stinky tofu his mother used to make, without any preservatives. Mingfeng's tofu originated at Yong'an Market, and although the headquarters and central kitchen have moved to Xinzhuang, Mr. Huang has maintained a stall at Yong'an Market to serve his long-time customers. Focused on health and nature, Mingfeng's tofu production process is meticulous right from the selection of soybeans, and their various products have received high praise from consumers. This includes a range of soy-based products such as soy milk, cotton tofu, tofu pouches, tofu cakes, tofu skin, oil tofu, and dried tofu, all freshly supplied. In front of the stall, there are ultra-low temperature flowing water systems to keep the tofu products fresh and delicious.
