Ding Feng Nostalgic Hakka Cuisine Introduction
Dingfeng Hakka Ban Tiao has been around for 52 years and is a well-known brand with a prestigious reputation. It offers authentic Hakka ban tiao from a traditional Hakka village, embodying the rich cultural spirit of the Hakka community. The house specialty, pork lard mixed rice, allows you to experience nostalgic flavors reminiscent of the early settlers' era. The menu is economical and affordable, and it is particularly crowded on weekends. You can easily reach the restaurant by crossing the old Sanxia arch bridge. Main offerings include Hakka preserved mustard greens braised pork, Hakka triangle dumplings, Hakka tangyuan (glutinous rice balls), crispy fried intestines, pork knuckles, and silver bean curd rolls, among others.
