Rui Zhen Shrimp Wonton Introduction
Taking advantage of its coastal location, Anping primarily uses fresh oysters and shrimp as ingredients, paired with an abundance of vegetables, which are cooked on a hot plate until golden brown, resulting in a crispy exterior and soft, chewy interior. This dish is known as oyster omelette and has become a unique feature of Anping's local businesses. Anping's oyster omelette is also one of the famous snacks in Tainan. Owned by the Rui-Chen family, who have lived in Anping for generations, the grandfather and father have both made a living from oyster farming. The recipe for the oyster omelette has been passed down through generations using traditional cooking methods, providing a unique flavor. The fresh seafood is sourced daily, and those who try it can't stop raving about it.
