Mao Ji Black Bean Flower King Introduction
The black soybean pudding made by "Mao" boasts a delicate and rich flavor that truly satisfies the appetites of consumers. Among the street food in Tainan, only "Mao" holds the title of being the creator of black soybean pudding. Boss Wu, a retired amphibious officer, was inspired by the records in the "Compendium of Materia Medica," which state that "consuming black beans nourishes the skin, benefits appearance, strengthens bones, increases energy, and replenishes the body’s vitality." He developed a method to make black soybean pudding that does not destroy the rich nutritional components of the black beans.
